De Pannenkoekenboot
What we found points the right way.
Waalkade 102, Nijmegen
based on a menu scan & open data
What you can expect here
The essentials in plain language, with what we base them on underneath.
The choice is limited. Ask before you order.
The venue writes about separate preparation itself — the single most telling signal for coeliac disease.
We go by the menu and open data. Visitor experiences are still missing.
Even with a gluten-free kitchen it stays wise to mention your coeliac disease.
Where does the 7.9 come from?
How it worksDe boot biedt op aanvraag speciaal pannenkoekenbeslag voor onder meer gluten-, ei-, melk- en soja-allergie en vegan dieet, naast een allergenenoverzicht per topping. Het reguliere beslag bevat standaard tarwe, gluten, koemelk en ei, en de keuken werkt niet volledig gescheiden: sporen van gluten, melk en ei worden expliciet genoemd als altijd aanwezig. Voor overige allergieën wordt geadviseerd zelf geschikt beslag mee te nemen en dit vooraf te melden.
Nothing gluten-free is recorded about this venue's kitchen.
No experiences yet. Those will carry the most weight.
Show the detail
From the menu scan
Structured signals from the scan — no menu text copied across.
Community reviews
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Do you have coeliac disease, or do you eat gluten-free? Be the first to share your experience at De Pannenkoekenboot and help others on their way.
Write the first reviewFrequently asked questions
Does De Pannenkoekenboot have a gluten-free menu?
Partly — there are a few gluten-free options. Always mention coeliac disease when you order.
Is the kitchen fully gluten-free?
No, the kitchen is (partly) shared, so cross-contamination cannot be fully ruled out. The venue does mention separate preparation, though.
What is the glutenscore based on?
On a menu scan and open data from OpenStreetMap. Read more under 'How does the glutenscore work?'.